
Save $$$ - Bring in your own beverages including alcohol with no corkage fees!!!
Hors D'Oeuvers
Choice of 4.............$ Minimum Catering Order
Choice of 5.............Add $3 Per Person
Choice of 6.............Add $6 Per Person
Choice of 7.............Add $9 Per Person*
Choice of 8.............Add $12 Per Person*
(*Bonus: includes dessert pastry tray at no additional charge)
Sample Selection of Hors D'Oeuvers
Sausage Stars
Spicy sausage
blended with cheeses, olives, red pepper, and special sauce placed in a flaky
filo crust.
Baked Brie with Raspberry Sauce
Brie wrapped in
pastry accompanied with raspberry sauce and Grand Marnier
Chili Nacho Dip with Tortilla Chips
Beef and
sausage in a tangy cheese sauce accompanied by tortilla chips
Mini Quiche
Assorted ham
and Swiss cheese, spinach and bacon, and onion quiches
Stuffed Mushrooms w/ Crab or Spinach
Stuffed
Mushrooms with spinach blended with cheeses, garlic and spices topped with
Monterey Jack Cheese
Stuffed
mushrooms with stuffing crab, cheeses, garlic, butter, and spices topped with
Monterey Jack Cheese
Chicken Teriyaki Tenderloins
Chicken
marinated in Teriyaki Soy sauce, slowly baked and served with sauce
Fresh Shrimp with Cocktail Sauce
Fresh chilled
shrimp accompanied with freshly made horseradish sauce on a bed of lettuce
Green Olive Appetizer
Green Olives
with Pimento encrusted in a cheese pastry shell
Sausage Medallions w/ Hot Mustard Sauce
Assorted
sausage medallions consisting of bratwurst, fresh polish and Italian sausage
accompanied with hot horseradish mustard
Petite Sandwiches/Turkey, Ham and Cheese
Petite rolls
with ham and Swiss cheese, and Turkey and Munster cheese
Spinach Vegetable Dip
Spinach, fresh
vegetables, sour cream and spices served with tortilla chips
Vegetable Trays
Assorted
seasonal vegetables served with a ranch dip
Fresh Fruit Trays
Seasonal fresh
fruit served with a cream cheese-marshmallow cinnamon dip
Pastry Trays
Cream Cheese
Brownies, White Chocolate Almond Bars, and/or Swedish Cakes
Cheese and Nut Trays
Assorted
cheeses, cheddar, Munster, Swiss, hot pepper/Monterey jack accompanied by
assorted nuts and fresh grapes
Salmon Pike lets
Pasta Salad
Tri-colored
pasta tossed with red & yellow peppers, black olives, red onion and grape
tomatoes in basil vinaigrette dressing
*
* * * * * * * * *
Pork
Tenderloin - Served with your choice of Peach Mango Salsa or Horseradish Sauce
Beef
Tenderloin – Served with Horseradish Sauce
Honey
Roasted Ham – Served with a Sweet Mustard Sauce
Customized
Menu's Prepared Upon Request!
Luncheon
Special
which
includes:
Choice of
Sandwich
Croissant
Sandwich (Turkey & Munster, or Ham & Swiss)
Assorted
Quiche
Club
Sandwich
Choice of Soup
Homemade
Chicken Noodle
Broccoli
Cheese
Beef
Barley
Potato
Cheese
Choice of Salad
Chef
Salad
Mandarin
Orange Salad
Pasta
Salad
Cookies & Treats
Assorted
Cookies and Treats
50
Piece Tray.............$39.95
100
Piece Tray............$79.95
Choose from:
Chocolate
Chip Cookies
Swedish
Tea Cakes
Cream
Cheese Brownies
Butter
Spritz Cookies
Cheese
Cake Cuts
Pecan
Tossie Tarts
White
Chocolate Macadamia Cookies
Dinner Selections
All entrees include:
assorted breads and rolls,
choice of salad,
and choice of dessert or choice of two appetizers
Salads
Mandarin Orange Salad
Served with a sweet dressing
Field Green Salad
Served with grape tomatoes and balsamic vinaigrette
dressing
Greek Salad
Greens, black olives, feta cheese, pepperochinis and
vinaigrette dressing
Caesar Salad
Entrees
Breaded Chicken Cutlet
Served with sautéed shrimp, topped with hollandaise
sauce
Accompanied by rice pilaf, green bean almondine and
glazed carrots.
Roasted Eye of the Round
Served with gravy, truffled mashed potatoes and green
bean almondine
Poached Salmon
Served with a dill-cucumber sauce, accompanied by Rice Pilaf and Vegetable Medley
Roasted Pork Loin
Served with a light gravy, truffled mashed potatoes,
shoepeg white corn, and glazed carrots
Beef Stroganoff with Mushrooms
Served over egg noodles, with vegetable medley consisting
of carrots, broccoli, and yellow zucchini
Meat or Vegetable Lasagna
Served with Italian sausage, accompanied by home-made
sauce
Roasted Beef Tenderloin
Served with twice-baked potatoes, horseradish cream
sauce, and asparagus with butter glaze
Desserts
Strawberry Shortcake
New York Cheesecake with Raspberry puree
Homemade carrot cake with cream cheese frosting
Chocolate Mouse cups with seasonal fruit
Cream cheese brownies and white chocolate macadamia nut
squares
Chocolate Dream Cake
(*For table service
additional charges may apply)
(A 20% service charge is added to all catering orders)
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